Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

PEAR MOLD SALAD Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PEAR MOLD SALAD is from MOM'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C canned pears, chopped
1 3 oz pkg lemon jello
1 C boiling water
1 tsp. vinegar
1 3 oz pkg cream cheese, softened
12 pecan halves
Directions:
Directions:
Drain pears, reserving liquid; add water to liquid to make 1 cup. Set aside. Chop pears; set aside. Dissolve jello in the boiling water; stir in reserved pear liquid. Measure 2/3 cup jello mixture; set remainder aside. To the 2/3 cup jello, add vinegar; pour into 4 cup mold.Chill till almost firm. Beat cream cheese till fluffy; stir in remaining jello mixture. Chill mixture till partially set. Fold pears into cream cheese jello mixture. Arrange the nut halves upside down on top of jello in mold; spoon pear mixture atop. Chill till firm.

Makes 6 servings
Number Of Servings:
Number Of Servings:
6 Servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

117W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!