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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Rib Rub Recipe

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This recipe for Rib Rub is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup barbecue sauce
1/3 cup brown sugar
1 Tbsp. paprika
1-1/2 tsp. chili powder
1-1/2 tsp. salt
1 tsp. cumin
3/4 black pepper
3/4 tsp. white pepper
3/4 tsp. ground oregano
1/2 tsp cayenne
1/4 tsp sugar
Directions:
Directions:
combine all ingredients and mix together. Rub on ribs before cooking.

 

 

 

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