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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Aunt Jackie's Baked Beans Recipe

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This recipe for Aunt Jackie's Baked Beans is from Eating with the Schmidt's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can(s) great northern beans ( the really big jar i think 32 oz)
1 c light brown sugar
1 c dark brown sugar
2 Tbsp mustard
2 lb Bob Evans sausage
2 c ketchup
1 lg onion
Directions:
Directions:
1 Brown sausage and onion. In a large crock pot combine the browned sausage and onion with the remaining ingredients. Cook for 6-8 hours.
Personal Notes:
Personal Notes:
The title says it all...this is my Aunt Jackie Brewer's baked bean recipe. It's very good and different because it has sausage in it instead of ham or bacon.

 

 

 

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