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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Green Beans Recipe

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This recipe for Green Beans is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. fresh green beans
1/4 cup olive oil (or more)
1/4 cup Parmesan cheese - fresh is best
a bunch of fresh basil
1-2 Tbsp. garlic salt

all of these can be altered to your taste - i really don't know the measurements.
Directions:
Directions:
Zap the green beans in the microwave in a pan with water that covers the bottom for 4 minutes
Mix oil, garlic salt, and, Parmesan cheese together in a bowl Drain beans and toss in the oil mixture! Serve.
Personal Notes:
Personal Notes:
everyone in the family loves this one . . . no really!

 

 

 

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