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Cottage Cheese Pie Recipe

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This recipe for Cottage Cheese Pie is from Nina's Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb cottage cheese
2 eggs separated
2 tbs flour
1/2 tsp vanilla
7/8 cup sugar
1 tbs butter
2 tbs heavy cream
1 Pie crust for 9" pie plate

Directions:
Directions:
350º oven
Chop cottage cheese in blender until fine. Beat egg yolks using electric mixer and add to cottage cheese. Stir remaining ingredients except egg whites into blender and blend well.
Beat egg whites until stiff. Fold into cottage cheese mixture. Pout into pastry lined 9" pie plate.
Sprinkle with cinnamon and bake for 30 minutes or until pastry in browned.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This is a very light and delicious pie

 

 

 

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