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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Corn Flake Bars Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 cup Corn Syrup
1 cup White Sugar
1 cup Peanut Butter
6 cups Corn Flakes
1/4-1/2 cup Chocolate Chips
1 tbsp Water

Directions:
Directions:
Combine sugar and syrup and heat until reaches gentle boil or microwave until mixture bubbles slightly around the edges of the bowl. Add peanut butter to mixture and stir. Pour over corn flakes until evenly coated (mostly coated, stirring too much will cause the flakes to break too much). Gently press mixture into short sided 9x13 or bigger pan. Heat chocolate chips and water in microwave for roughly a minute. Remove and stir until smooth. Additional heating may be required. Drizzle chocolate over flakes. May chill prior to serving to quickly harden chocolate.

 

 

 

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