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Chicken Fiesta Bake Recipe

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This recipe for Chicken Fiesta Bake is from Helen's Heavenly Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling

1 can (16 ounces) Refried Beans
2 cups shredded cooked chicken
1 can (24 ounce) ripe olives, drained
1/2 cup salsa

Topping

1 egg, lightly beaten
2/3 cup milk
1 package Martha White Chili Fiesta Cornbread mix
1 cup(4 ounces) shredded cheddar cheese
Directions:
Directions:
Preheat over to 425 degrees. Grease a 2 quart baking dish.
Spread beans in bottom.
Layer chicken, olives and salsa over beans.
Combine topping ingredients; blend well.
Pour over filling.
Bake 18-23 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Ole!

 

 

 

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