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SOPAPILLA CHEESECAKE Recipe

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This recipe for SOPAPILLA CHEESECAKE is from A Heritage of Recipes by Nana and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. Refrigerated crescent rolls
3 (8 oz.) pkgs. cream cheese
2 ½ c. sugar, divided
1 tsp. vanilla
2 sticks butter, divided
Directions:
Directions:
Unroll 1 package of crescent rolls and place in bottom of 10x13 pan. Beat cream cheese, 1 ½ c. sugar, vanilla and 1 stick of butter together. Spread on top of crescent rolls. Unroll other package of crescent rolls and place on top of cream cheese mixture. Mix together 2nd stick of butter with ½ c. sugar and 2 tsp. cinnamon. Brush on top of crescent rolls. Bake at 350º for 20-25 minutes.

 

 

 

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