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Chocolate Peanut butter chip cookies Recipe

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This recipe for Chocolate Peanut butter chip cookies is from Asher's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 (1 ounce) squares semi-sweet chocolate
3 tablespoons butter or margarine
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 cups biscuit baking mix
1 egg
1 teaspoon vanilla extract
1 cup peanut butter chips
Directions:
Directions:
1.Preheat oven to 350 degrees F. In large saucepan, over low heat, melt chocolate and butter with sweetened condensed milk; remove from heat.
2.Add biscuit mix, egg and vanilla; with mixer, beat until smooth and well blended. Let mixture cool to room temperature. Stir in peanut butter chips.
3.Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake 6 to 8 minutes or until tops are lightly crusted. Cool. Store leftovers tightly covered at room temperature.
Number Of Servings:
Number Of Servings:
8-12
Preparation Time:
Preparation Time:
10

 

 

 

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