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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Chocolate Millionaires Recipe

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This recipe for Chocolate Millionaires is from Helen's Heavenly Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (14 ounce) Caramels (Kraft or Brachs)
2 tablespoons Evaporated Milk
2 cups chopped pecans
1 large Hershey Bar
2 tablespoons shortening
Directions:
Directions:
Melt Caramels in milk in top of double boiler.
Add Pecans. Mix well.
Drop by spoonfuls onto greased cookie sheet. Cool.
Mix Hershey Bar with shortening in saucepan until melted.
Dip cooled balls in chocolate mixture to coat.
Drop onto waxed paper to harden.
(May use 1/4 block of paraffin instead of shortening).
Personal Notes:
Personal Notes:
These tasty treats are highly addictive!

 

 

 

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