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Nuts and Bolts Recipe

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This recipe for Nuts and Bolts is from Helen's Heavenly Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cups butter
1 1/4 tsp garlic salt
4 1/2 tsp Worstershire Sauce
2 cups Corn Chex
2 cups Rice Chex
2 cups Bran Chex
2 cups Wheat Chex
Pretzels
1 cup of nuts
Directions:
Directions:
Preheat oven to 250 degrees. Heat butter into shallow roasting pan in oven till melted. Remove. Stir in seasonings, worstershire.
Add Chex and nuts. Mix well till all pieces are coated. Heat in oven
for 1 hour, stirring every 15 minutes.
Spread on Paper Towells to Cool.
Preparation Time:
Preparation Time:
1 hour and 15 minutes
Personal Notes:
Personal Notes:
Steve Cates is addicted to these nuts and bolts! Please exercise caution when he's in the vicinity.

 

 

 

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