Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Artichoke Squares Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Artichoke Squares is from Mother to Daughter Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 jars marinated artichoke hearts, drained & chopped
1 small onion, diced
4 eggs
1/4 c bread crumbs
1/4 t each S & P
1/8 t oregano
1/2 lb shredded sharp cheddar cheese
2 T parsley
Directions:
Directions:
Beat eggs & add rest of ingredients. Mix well. Turn into 7 X 11 or 8 X * greased pan. Bake at 325º for 30 mins. Let cool in pan for a few minutes & then cut into 1 inch squares. Serve warm or at room temp.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
40 mins.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

120W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!