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CHRISTMAS MORNING ROLLS Recipe

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This recipe for CHRISTMAS MORNING ROLLS is from A Heritage of Recipes by Nana and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. frozen dinner rolls (24 count)
1 (3 ¼ oz.) instant vanilla pudding
½ c. butter
½ c. pecans, chopped
¾ c. brown sugar
¾ tsp. cinnamon
Directions:
Directions:
Prepare the night before. Place frozen rolls into tube cake pan, pour dry pudding mix over top of rolls. Mix butter, pecans, brown sugar and cinnamon in a saucepan over heat. When butter is melted, pour mixture over top of rolls and pudding mix. Cover tightly with aluminum foil, let set on countertop overnight. Preheat oven to 350º. Leave covered with foil and place in oven for 40 minutes. During the last few minutes of baking, remove the foil so the top of the rolls will brown. Remove from oven and let cool for 5-10 minutes, invert onto serving platter.

 

 

 

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