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Cabbage Pockets Recipe

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This recipe for Cabbage Pockets is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large head cabbage, shredded
2 lb ground beef
2 large onions, diced
Salt and pepper to taste
Hot roll dough
Directions:
Directions:
Fry meat, onions, and cabbage until real well done; cook until it is not greasy and has cooked down in volume. Drain and cool.
Using any hot roll dough recipe, let rise and pinch off small portions. Roll into circle. Place small amount of cabbage mixture on dough. Bring up sides of dough and pinch shut. Turn pinched side down on greased cookie sheet. Let rise. Bake at 350º till golden brown.
Number Of Servings:
Number Of Servings:
Approx 18

 

 

 

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