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Potato Casserole Recipe

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This recipe for Potato Casserole is from Norway Avenue Church of Christ, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (2 lb.) Bag Frozen Hash Brown Potatoes
1 Can Cream Chicken Soup
1 Cream Mushroom Soup
1 Cup Sour Cream
1 Stick Margarine or Butter (melted)
1 Onion (chopped)
1 Cup Cornflake Crumbs
Directions:
Directions:
Mix all ingredients, except 1/2 of the butter. Pour into lightly greased baking pan 9x13x2. Sprinkle crushed cornflakes over top. Drizzle with remaining butter.

Bake at 350º for 1 hour.
Personal Notes:
Personal Notes:
Terrific dish for a potluck

 

 

 

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