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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Family Favorites 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sausage
6 slices white bread
6 eggs
2 c. milk
1 c. grated cheese
1 tsp. salt
1 tsp. mustard
Directions:
Directions:
Cook sausage and drain well. Beat eggs, milk, salt and mustard. In a glass baking dish, lay bread slices to cover bottom. Add sausage and cover with egg mixture. Sprinkle grated cheese on top. Bake for 30 minutes at 350º.

 

 

 

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