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Mama's Dumplings Recipe

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This recipe for Mama's Dumplings is from Nana's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 Chicken leg quarters
2-3 Pkg Mary Hill frozen dumplings
4-6 Eggs, boiled
salt and pepper to taste
Directions:
Directions:
Place leg quarters into pressure cooker. Add enough water to completly cover chicken. Pressure cook 20-25 mins at 10-15 lb pressure. Remove from heat and release pressure.
Return chicken broth to heat. Let return to a boil. Break dumplings in half. carefully drop dumplings into boiling water. (DO NOT STIR) Gently use a wooden spoon and pat the dumplings down into broth. Cut the heat to a simmer. Once dumplings are done, slice boiled eggs and add to dumplings. Carefully push the eggs into dumplings. Allow to simmer for another 15-20 mins

**If you must stir your dumplings, you must do this slowly and gently**

 

 

 

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