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Penuche Fudge Recipe

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This recipe for Penuche Fudge is from Down on the Farm with the Silverstrim Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. light brown sugar
1 C. white sugar
4 Tblsp. flour
dash of salt
3/4 C. evaporated milk
3 heaping Tblsp. marshmallow fluff
1 Tblsp. vanilla
1 C. chopped nuts
Directions:
Directions:
Combine brown sugar, white sugar, flour, salt and evaporated milk in a pan; cook to a soft ball stage. (when a drop turns to a soft ball in a cup of cold water.) Then add the marshmallow fluff, vanilla and chopped nuts. Beat until thick. Pour into a buttered 9x9" pan. Let set before cutting.

 

 

 

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