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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Halushky Recipe

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This recipe for Halushky is from FREY FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2# - 3# Head of Cabbage
1 Medium Sweet Onion
1# Bacon
1 Bag Medium Width Noodles

Directions:
Directions:
Fry bacon until crisp. Set aside. Put bacon drippings in a dutch oven or electric skillet. Chop cabbage and onions, add to bacon drippings. Cook on low heat for approximately 2 hours, stirring frequently. After cabbage and onions are cooked, add crumbled bacon.
Cook noodles according to package directions and add to cabbage mixture.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
3 hours
Personal Notes:
Personal Notes:
This recipe was passed on from my grandmother, Susan Kmecik, to my mom, Esther.

 

 

 

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