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"Those who forget the pasta are condemned to reheat it."--Unknown

15 - Paulova Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
6 egg whites
1/4 t salt - kosher
2 C sugar
2 T corn starch
1 T vinegar - white wine vinegar
1 t vanilla
Directions:
Directions:
Turn oven on to 400º

Beat egg whites & salt till frothy. Cont. to beat adding sugar gradually until very stiff. Cont. to beat add corn starch, beat add vinegar, beat add vanilla, beat. Cover round tin with foil. Spread egg mixture evenly. Turn oven down to 200º, place in oven and bake for 1 hr. Turn oven off, allow to cool with egg still in oven.

Turn over onto serving dish, peel foil off. Fill with whipped cream and fresh fruit. Refrigerate.
Personal Notes:
Personal Notes:
Orig. Austrailian dessert named for the dancer when she was there.

 

 

 

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