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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Refrigerator rolls Recipe

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This recipe for Refrigerator rolls is from Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup milk
1/4 cup butter
1/4 cup sugar
1 tbsp.. yeast
1 tbsp.. sugar
1/4 cup lukewarm water
2 tsp.. salt
4-5 cups all purpose flour
3 eggs beaten
2 tbsp.. butter melted
Directions:
Directions:
In a saucepan scald milk. Add butter and 1/4 cup sugar. to milk. Cool then combine yeast 1 tbsp. sugar and lukewarm water. Let stand to 5 min. Add salt to flour. set aside. In a mixer , combine milk and yeast mixture add 1 cup flour at a time.. Add eggs and beat well. Continue adding flour gradually.. Add enough until it leaves the side of the bowl. Cover and let rise. Punch down and put in refrigerators overnight ( can be left in the fridge up to 3 days.) When ready to use, remove from refrigerators and shape while cold. Brush with melted butter and let rise. Bake at 350º for 10 - 15 minutes.

 

 

 

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