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Rhubarb Crisp Recipe

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This recipe for Rhubarb Crisp is from Maude's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Rhubarb
1 tbsp. flour
1 1/2 cups sugar

Crisp:
1 cup sugar
1 cup flour
1 cup oats
1/2 cup butter
Directions:
Directions:
Cook rhubarb with 1 tbsp. flour and 1 1/2 cups sugar on top of stove.
Make crisp by mixing together sugar, flour and oats.
Cut in butter until mixture is like breadcrumbs.

Cook at 400º for about 20 minutes.

 

 

 

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