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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Fudge Nut Bars Recipe

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This recipe for Fudge Nut Bars is from Maude's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup butter
2 cups brown sugar
2 eggs
2 tsp. vanilla
2 1/2 cup flour
1 tsp. soda
1 tsp. salt
3 cups oatmeal

Mix together to make a crumb mixture


Filling:
1 lg. pkg. choc. Chips
1 can condensed milk
2 tsp. butter
1/2 tsp. salt
1 cup walnuts
2 tsp. vanilla
Directions:
Directions:
Heat filling in double boiler, stir in nuts & vanilla.
Spread 2/3 crumb mixture in bottom of pan,
spread chocolate filling next then dot remaining mix over filling.

Bake 350° - 20—25minutes.
Makes large pan 13 x 8”

 

 

 

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