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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Jan's Quick Chicken Noodle Soup Recipe

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This recipe for Jan's Quick Chicken Noodle Soup is from Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups chicken broth
2 cups water
2 chicken breasts
1 cup sliced carrots
1 cup chopped celery
1 Tbsp. onion flakes
1/2 tsp. garlic powder
salt and pepper to taste
1 cup frozen peas
1 pkg. chicken gravy mix
1/2 pkg. frozen (grandma's noodles) in frozen food section
Directions:
Directions:
Cook chicken breasts in pan with a small amount of oil. Mix water and gravy packet together and add to chicken, along with chicken broth. Simmer for 10 minutes. Then add remaining ingredients, except noodles. Add noodles last and simmer for another 15 minutes or until noodles are done.

 

 

 

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