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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

French Fried Chicken Cutlets Recipe

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This recipe for French Fried Chicken Cutlets is from The 2nd Baumann Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. cutlets cut into strips
1 c. duck sauce
1 can French fried onions
Directions:
Directions:
Dip chicken into duck sauce and then into fried onions. Put in pan and spray with Pam. Bake at 350 for 45 min. uncovered.

 

 

 

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