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Dark Chocolate Fudge with walnuts Recipe

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This recipe for Dark Chocolate Fudge with walnuts is from Alana's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 6 oz packages of semi sweet morsels
1 14 oz can of sweetened condensed milk
dash of salt
1/2 to 1 cup of chopped walnuts
1 1/2 tsp of vanilla
Directions:
Directions:
In a heavy saucepan, over very low heat, melt chips with sweetened condensed milk and salt. Remove from heat, stir in nuts and vanilla. Spread evenly into a 8 or 9 inch square pan lined with waxed paper. Chill two hours or until firm. Turn fudge onto a cutting board, peel off waxedpaper and cut into squares. Store loosely covered at room temperature.

 

 

 

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