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Rice OLE' Recipe

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This recipe for Rice OLE' is from The Wells Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. uncooked rice
1 lb. ground beef
3/4 c. chopped onion
1 T. butter or Bacon drippings
2 1/4 c. water
1 beef bouillon cube
1/4 c. tomato paste
1 1/2 T. salt
1/8 T. pepper
1 T. chili powder
1/2 lb. cheddar cheese, cubed
Directions:
Directions:
Brown meat and drain. Place butter or bacon drippings in pan, add onions and meat. Stir in rice, water, bouillon cube and tomato paste. Add seasonings. Heat to boiling; stir well; cover. Lower heat and simmer for 25 min. Add cheese cubes and toss lightly. Serve at once.
Number Of Servings:
Number Of Servings:
6 Servings

 

 

 

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