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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Honey Bun Cake Recipe

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This recipe for Honey Bun Cake is from Annette's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box butter yellow cake mix
3/4 c oil
8 oz sour cream
4 eggs
1/2 c granulated sugar
11/2 tsp vanilla extracted, divided
1/3 box brown sugar
6 tsp cinnamon
1/3 box confectioners sugar
milk (enough to make glaze spreading consistency)
Directions:
Directions:
Combine cake mix, oil, sour cream, eggs, granulated sugar and 1 tsp vanilla extract in a large bowl, mix well. Pour half of batter in a 9x13-inch baking pan, sprayed with non-sticking spray oil. Set aside remaining batter to be used later. Combine brown sugar and cinnamon in a small bowl, mix well. Pour brown sugar and cinnamon mixture over batter in baking pan. Pour remaining batter set aside over brown sugar and cinnamon mixture. Swirl through mixture with spoon. Bake at 350ºF for about 40 mins. Cool . Combine confectioners sugar, 1/2 tsp vanilla extract and milk, mix well. Spread on top of warm (not hot) cake.

 

 

 

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