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Black-Eyed Susans (Hershey's Kiss Cookies) Recipe

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This recipe for Black-Eyed Susans (Hershey's Kiss Cookies) is from The Fanelli Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup brown sugar
1 cup butter
1 cup peanut butter
2 eggs
1/4 cup milk
2 tsp vanilla
3 1/2 cups flour, sifted
2 tsp baking soda
1 tsp salt
2 10oz packages of Hershey kisses, unwrapped
Directions:
Directions:
Cream butter, sugars and peanut butter. Beat in eggs, milk and vanilla. In a separate bowl, sift together flour, baking soda and salt. Stir into egg mixture.
Shape into balls. Roll in sugar. Place on ungreased cookie sheet. Bake at 375 degrees for 10-12 minutes. When removed from oven, immediately press a Hershey's kiss in the center of each cookie. Cool.
Number Of Servings:
Number Of Servings:
6-7 dozen

 

 

 

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