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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Tom Whittaker's Crab Salad Recipe

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This recipe for Tom Whittaker's Crab Salad is from From Our Kitchen to Yours , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crab - cubed
Monterrey Jack cheese - cubed
Celery - diced
White onion - diced

Dressing:
mayonnaise
Worcestershire sauce
white pepper
garlic salt
Directions:
Directions:
Combine crab, cheese, celery and onions. Mix dressing of mayonnaise,
Worcestershire sauce, white pepper and garlic salt. Combine crab ingredients with dressing. Tom didn't give specific amounts.

 

 

 

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