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Heath Brunch Coffee Cake Recipe

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This recipe for Heath Brunch Coffee Cake is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 C butter or oleo
2 C flour
1 C brown sugar
1/2 C white sugar
1 C buttermilk
1 t soda
1 egg
1 t vanilla
TOPPING:
6 Heath Bars -7/8 oz net wt
1/2 C pecans or almonds

Directions:
Directions:
Blend the flour, butter and the sugars. Reserve 1/2 C of the mixture. To the rest, add the buttermilk, soda, egg and vanilla. Blend well. Pour into a greased and floured 10x14 cake pan. TOPPING: Crush finely the 6 Heath Bars with the nuts. Add to the 1/2 C reserved mixture. Sprinkle over the top of the batter and bake for 30-35 minutes at 350º.

 

 

 

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