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Wedding cookies Recipe

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This recipe for Wedding cookies is from The Corinth Baptist Church Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup powdered sugar
1 C butter, softened
2 tsp. almond extract
1 tsp. vanilla extract
2 cups flour
1/4 tsp. salt
1 cup chopped pecans
Directions:
Directions:
Preheat oven to 325

In a large bowl, beat 1/2 cup powdered sugar, butter, and extracts until light and fluffy. Stir in flour, salt, and pecans. Mix until dough forms. Shape into 1 inch balls. Place on ungreased cookie sheet.

Bake for 15-20 minutes at 325. Watch closely until set but not brown. Remove, cool slightly and roll in powdered sugar.

 

 

 

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