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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Ice Cream Sandwich Cake Recipe

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This recipe for Ice Cream Sandwich Cake is from Comfort and JOY Christmas Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 ice cream sandwiches
16 oz. of cool whip
1 jar caramel sundae topping
1 bag of your favorite candy, coarsely chopped (I used Reeses peanut butter cups)
Directions:
Directions:
Line a 9X13 pan with foil. Lay half of the ice cream sandwiches (whole) in the bottom of the pan, trimming the last one to get it to fit. Top with half of the cool whip, half of the caramel sundae topping and half of the candy. Repeat these steps again, cover and freeze.
Personal Notes:
Personal Notes:
O give thanks unto the Lord; for He is good: for His mercy endureth forever.
Psalms 136:1

 

 

 

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