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Warm Chocolate Melting Cake Recipe

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This recipe for Warm Chocolate Melting Cake is from The Settles Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces semisweet chocolate
1 cup butter
7 eggs, divided use
6 tablespoons sugar
1/2 cup flour
Directions:
Directions:
Preheat to 375º. Melt chocolate and butter together and cool for 10 minutes. In a separate bowl, mix 4 eggs with sugar. Whisk. Then add flour. Whisk. Add the remaining 3 eggs. Whisk. (sensing a pattern??) Add egg mixture to chocolate mixture and... Whisk. Pour entire mixture into individual ramekins. Bake until JUST done, about 15-20 minutes (interior will be melting) DEFINITELY serve with vanilla ice cream.
Makes about 48 ounces of batter adjust to your family and put on the "wave music"!!!
Number Of Servings:
Number Of Servings:
6- 8 ounce
Preparation Time:
Preparation Time:
20-30 min
Personal Notes:
Personal Notes:
SOOO good... was a fav on our trip and I'm so glad we tried it at home!!

 

 

 

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