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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chimichurri Sauce Recipe

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This recipe for Chimichurri Sauce is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 oz. mixed fresh cilantro and flat-leaf parsley (1 C. packed)
1 Tbsp. fresh oregano or 1 tsp. dried
1 Tbsp. chopped garlic
1/3 C. olive oil
1 Tbsp. red wine vinegar
1 tsp. lime juice
1/4 tsp. crushed red pepper flakes
Directions:
Directions:
Combine the cilantro, parsley, oregano and garlic in a good processor and pulse until finely chopped. Scrape the mixture into a bowl and stir in the olive oil, vinegar lime juice red pepper flakes and the salt. Serve over steak.

 

 

 

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