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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chopped Steak with Gravy Recipe

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This recipe for Chopped Steak with Gravy is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 c. bread crumbs
1/4 c. milk
1/2 envelope dry onion soup mix
1 envelope brown gravy mix

Directions:
Directions:
Combine beef, bread crumbs, milk, and onion soup mix in a large bowl. Shape into 5 patties - 3" x 1" thick. Heat large skillet over medium-high heat. Add meat patties. Cook, uncovered, for 5 minutes. Turn down heat if needed. Mix gravy according to package instructions. Set aside. Turn the patties over, cover skillet, and cook for 5 minutes. Uncover, reduce heat to low, and add gravy mix. Cook until gravy is desired consistency, about 5 minutes. Serve with mashed potatoes.

Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
under 25 minutes

 

 

 

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