Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Potato Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Soup is from JE'AN AND BEULAH HEBERT'S FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Cups Cubed Potatoes
1 Cup Chopped Onions
2 Cups Water
2 Tsp Salt
1 Cup Milk
1 Cup Whipping Cream
2 Tbsp Butter
1 Tbsp Dried Parsley Flakes
8 Oz Shredded Colby Jack Cheese
Bacon Bits
Green Onions Chopped
Black Pepper to taste
Directions:
Directions:
Combine Potatoes, onions, water and salt. Simmer covered about 20 minutes or until potatoes are tender. Mash mixture once or twice. Remove from heat and stir in remaining ingredients. Return to heat and cook stirring constantly until thoroughly heated.
Number Of Servings:
Number Of Servings:
Small Family
Preparation Time:
Preparation Time:
10 - 15 Min
Personal Notes:
Personal Notes:
This is the best and fastest Potato Soup I have ever made

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!