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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Country Breakfast Pie Recipe

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This recipe for Country Breakfast Pie is from Food from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Deep Dish Pie Shell
1 tube of Jimmy Dean or Bob Evans Sausage - Hot and Spicy
1 pkg. Grated Swiss Cheese
2-3 Eggs
1/2 Onion Finely Chopped
1/4 Green Pepper, Finely Chopped
1 Small 1/2 Pint Whipping Cream
Directions:
Directions:
Cook Sausage and drain fat, add cheese and mix. Dump into pie shell and flatten down evenly. In bowl mix 2 eggs, onion, green peppers and 3/4 of the cream. Add to top of pie until full. Bake for 40-50 minutes at 350º. Until top turns brown.

 

 

 

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