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Creme de menthe Squares Recipe

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This recipe for Creme de menthe Squares is from The McCune Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/4 c. butter
1/2 c. unsweetened cocoa
3-1/2 c. sifted powdered sugar
1 beaten egg
1 tsp. vanilla
2 c. graham cracker crumbs
1/3 c. creme de menthe
1-1/2 c. choc. chips
Directions:
Directions:
Bottom layer:
In saucepan combine 1/2 c. of butter and cocoa. Heat and stir until well-blended. Remove from heat; add 1/2 c. powdered sugar, the egg and vanilla. Stir in graham cracker crumbs. Mix well and press into the bottom of ungreased 13x9x2" pan.
Middle layer: Melt another 1/2 c. butter. In small mixing bowl, combine melted butter and creme de menthe. At low speed, beat in remaining 3 c. powdered sugar until smooth. Spread over chocolate layer. Chill 1 hour.
Top Layer: In small saucepan combine the remaining 1/4 c. butter and chocolate chips. Cook and stir over low heat until melted. Spread over mint layer. Chill 1-2 hours. Cut in small squares.
Store in refrigerator.
Preparation Time:
Preparation Time:
3-1/2 hours

 

 

 

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