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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Hot Chicken Artichoke Salad Recipe

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This recipe for Hot Chicken Artichoke Salad is from Food from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. Cooked Diced Chicken
1/2 c. Chopped Celery
1/2 c. Mayo
1/4 c. Toasted Sliced Almond
2 Tbsp. Lemon or Lime juice
1 Tbsp. Chopped Green Onion
1/2 tsp. Salt
1/4 tsp. Thyme
Dash Pepper
2 Hot Cooked Artichokes
Directions:
Directions:
Combine Chicken, celery, mayo, almonds, lemon or lime juice, onion, salt, thyme, & pepper. Remove center petals & fuzz, fill center w/ chicken mixture. In 8: square baking pan w/ 1/2" boiling water in bottom, bake, loosely covered with foil, at 350º about 15 mins or until filling is completely heated.

Makes 2 servings
Number Of Servings:
Number Of Servings:
2

 

 

 

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