Pumpkin Pie Fruit Dip Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: Ingredients:
•15 oz can pumpkin
•3/4 cup brown sugar (Splenda would work too)
•1 tsp vanilla
•1/8 tsp cinnamon
•1/8 tsp pumpkin pie spice (or more to taste)*
•6 oz fat free Greek yogurt
•8 oz Cool Whip (I used fat-free)
•cut up apples, bananas, and other fruits/crackers/cookies to dip
|
|
Directions: |
Directions:Mix pumpkin with brown sugar, vanilla and spices, blend well. Mix in yogurt. Fold in cool whip and chill in refrigerator until ready to eat.
|
|
Number Of
Servings: |
Number Of
Servings:12 |
Preparation
Time: |
Preparation
Time:5 minutes |
Personal
Notes: |
Personal
Notes: Homemade Pumpkin Pie Spice Recipe
I found that pumpkin pie spice is SUPER expensive at the store and you only get a small amount. I came across this recipe at $5 Dinners to make your own Pumpkin Pie Spice . . . and it worked perfectly! It is much cheaper to make it yourself than to buy it.
Ingredients:
•1 1/2 Tbsp cinnamon
•1 tsp ground ginger
•1 tsp ground cloves
•1 tsp allspice
•1 tsp nutmeg
Directions:
Place all ingredients in small, sealable container and mix together. Use as directed in recipes that call for pumpkin pie spice.
Store in a dry place, up to 6 months.
Makes about 3 Tablespoons.
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Pumpkin Pie Fruit Dip is from