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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chocolate Chip Banana Muffins Recipe

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This recipe for Chocolate Chip Banana Muffins is from The Melting Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 c. flour
2/3 c. sugar
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
2-3 blackened bananas (mashed)
1/3 c. butter (softened)
2 tbsp. milk
2 eggs
3/4 c. chocolate chips
Directions:
Directions:
Preheat oven 350º. Mix flour, sugar, baking powder, baking soda and salt. Add mashed bananas, butter, eggs, and milk. Beat with electric mixer on low until blended. Then on high speed for 2 minutes. Fold in chocolate chips. Pour in muffin cups 2/3 filled. Bake for approximately 10-12 minutes. Insert toothpick when comes out clean, remove from oven. Place in air tight container after 5 minutes for moist muffins.

 

 

 

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