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Chicken Penne Alfredo Recipe

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This recipe for Chicken Penne Alfredo is from Parker Cremean's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 regular size box penne noodles
2 medium size chicken breasts
1/2 cup butter
1 8oz. package cream cheese
1/3 cup shredded or grated Parmesan cheese
1 cup half and half
Directions:
Directions:
Cook one box of penne noodles as per directions on box; drain.
While noodles are cooking, dice two medium size chicken breasts and fry in small frying pan until cooked all the way through. Once chicken and penne is cooked, work on the Alfredo sauce.

Melt butter in medium saucepan. Add cream cheese and stir until mostly combined. Add half and half and Parmesan cheese; stir. Remove from heat and let thicken (1-2 minutes).
Combine chicken, penne noodles, and Alfredo sauce in the same saucepan you cooked the noodles
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 mins.
Personal Notes:
Personal Notes:
Calories: 321.5
Total Fat: 12.7 g
Cholesterol: 90.4 mg
Sodium: 452.5 mg
Total Carbs: 35.3 g
Dietary Fiber: 2.3 g
Protein: 15.5 g

 

 

 

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