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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Cheddar Biscuits Recipe

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This recipe for Cheddar Biscuits is from Mark's Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
2 t. baking powder
1/4 t. cream of tartar
1/4 t. sugar
1/4 t. salt 1/4 c. (1/2 stick) butter
1 c. shredded cheddar cheese
1/3 c. milk
Directions:
Directions:
Preheat oven to 450ºF. Mix dry ingredients. Cut in butter with pastry blender until mixture resembles coarse crumbs. Stir in cheddar cheese. Add milk; stir until mixture forms soft dough. Place on lightly surface; knead 8-10 times. Pat out dough into 6-inch squares. Cut into 9 squares. Place on a greased baking sheet. Bake for 10-12 minutes or until golden brown.
Personal Notes:
Personal Notes:
Brush with melted garlic butter if you desire.

 

 

 

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