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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Margherita Pasta Recipe

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This recipe for Margherita Pasta is from The Cooking Queen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c butter with Olive Oil & Sea Salt
6 oz penne pasta
2 tsp minced garlic
2 cups chopped tomatoes
1/4 c thinly sliced fresh basil
1/2 c shredded Parmesan Cheese
Directions:
Directions:
Cook pasta and drain; return to pan and keep warm. Melt butter in skillet over med-high heat until sizzling. Add garlic; cook for 30 seconds. Add tomatoes and basil; cook 1-2 minutes. Add pasta and cheese to skillet and stir until combined.

Serve immediately!!
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Grilled chicken and garlic bread taste great with this dish!

 

 

 

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