Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Saltine Cracker Toffee Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Saltine Cracker Toffee is from The Girls Can Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Saltine crackers
2 stick butter
2 cup brown sugar
12 oz pkg of chocolate chips

Directions:
Directions:
Layer crackers side by side in 10 x15 inch pan. Bring butter and sugar to boil and continue boiling until soft ball stage. Pour toffee over crackers. Bake in 400 oven for 5-7 minutes. Sprinkle choc. chips over toffee and return to the oven for 30 seconds to melt. Cool to set.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

320W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!