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Tournado's Recipe

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This recipe for Tournado's is from Food from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Slices Beef Tenderloin
Salt & Pepper
1/2 Cup Butter
1/4 Cup Flour
3/4 Cup White Wine
1/2 Cup Chopped Parsley
Juice of 1 Lemon
Directions:
Directions:
Season meat w/ salt & pepper on both sides. Melt butter in heavy skillet. Add meat & brown quickly on both sides. Remove to a dish. Using a whisk, stir flour into pan juices. Cook, stirring constantly over low heat 2 minutes. Stir in wine & cover. Simmer 5 minutes. Add meat, parsley & lemon juice. Simmer 5 minutes.
Number Of Servings:
Number Of Servings:
6 Servings

 

 

 

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