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Peanut Butter Brownies Recipe

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This recipe for Peanut Butter Brownies is from The 2nd Baumann Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Brownies:
4 eggs
2 C. sugar
1 C. oil
1 1/2 C. flour
3/4 C. cocoa
1/4 tsp. b.p.
2 oz. chocolated melted

Peanut Butter topping:
1 1/4 C. peanut butter
1/2 C. confectioner's sugar

Chocolate glaze:

1 C. chocolate chips
2 Tbs. margarine
2 Tbs. peanut butter
2 Tbs. dessert whip, not whipped
Directions:
Directions:
For brownies, beat eggs, add sugar and beat, add oil and beat. Combine flour, cocoa and b.p. until well combined and add it to batter.. Beat well and add melted chocolate.
beat till smooth and pur batter into 9" by 13" pan and bake for 1/2 hr to 40 min. Cool.

Mix peanut butter with confectioner sugar and smear on brownie when cool.

In a double boiler melt chocolate chips, margarine, and peanut butter till smooth, add dessert whip and stir till combined. Spread over peanut butter spread.
Personal Notes:
Personal Notes:
This is from the Bina magazine - I made it and it looks very pretty when cut!

 

 

 

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