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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cinnamon Cream Recipe

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This recipe for Cinnamon Cream is from Cocktails to Caramel, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 ounce brick cream cheese, softened
1/4 cup brown sugar, packed
1/2 teaspoon ground cinnamon
1/2 cup sour cream
Directions:
Directions:
In a small bowl, beat the cream cheese, brown sugar and cinnamon until blended. Beat in sour cream. Serve over anything that calls for cool whip or use as a sweet dip for fruit, cake, gingerbread cookies, etc.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

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