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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Artichoke Dip Recipe

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This recipe for Artichoke Dip is from Mark's Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Mozzarella Cheese (grated)
1 cup Parmesan Cheese (grated)
1 cup Mayonnaise (I prefer Best Foods)
1 cup artichoke hearts (drained and chopped)
Directions:
Directions:
Add all ingredients to a crock pot (slow cooker) and mix thoroughly. Cover and cook 1 hour. Mix occasionally. Enough dip for about 10 people
Number Of Servings:
Number Of Servings:
approx 10
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Super easy. For larger quantity just keep adding in increments of a cup.

 

 

 

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